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Budget buffets, delicious down home diners, five star restaurants featuring famous chefs it all on the menu here in Atlantic City. Our countless restaurants offer new takes on classic dishes, your favorite comfort and international flavors you may have never tried before.

The Atlantic City dining scene is so popular, there even an annual celebration of it every spring during Atlantic City Restaurant Week. Check the calendar of events to see if it coming up!

When it comes to Atlantic City dining, we welcome you to the big leagues. Browse Atlantic City restaurants below and show up with an appetite we take care of the rest.

Harrah’s Resort opens its’ newest bar, and the first craft cocktail bar in the region.

The new concept, BarWithNoName, replete with built in hashtag providing convenience for social media sharing is located next to Harrah’s guest check in and VIP registration areas

The new lobby bar will offer a relaxed, casual environment for resort guests to grab a specialty drink or classic cocktail at their leisure

The extensive menu of libations will feature a variety of spirits and creative handcrafted cocktails such as the Fire Flight, a house made cinnamon elixir shaken with three whiskeys and bourbons and the Sage Peppercorn Smash, made with fresh lemon, sage and mint muddled with house made peppercorn sage simple syrup, finished with Dad’s Hat Rye whiskey, in addition to classic cocktails including the Manhattan, with Woodford Reserve, Vya Sweet Vermouth and Angostura bitters and the Sazerac with Hennessy VSOP swirled with a sugar cube Peychards bitters with an Absinthe rinse. A bevy of local craft beer, bottled beer and wine will also be featured.

Atlantic City’s oldest, most prestigious country club is open for public play. Rated the 1 daily fee golf course in NJ by GolfWeek, Golf Magazine Golf Digest. The course was also named Golf Magazine’s 75th Best Public Course in the Country. Situated on the bayside of AC the course offers a setting reminiscent of Scotland or Ireland as well as providing amazing views of the AC skyline.

Taproom Bar Grille at Atlantic City Country Club

Walin into the Taproom Bar Grille is line walking back in time. A time when things were less hurried and complicated. Take one step onto the well worn hardwood floor and you just know that many fine gastronomic delights were enjoyed in this room for more than a century. Look around in awe at the vintage tin celiling tiles and the multitude of golf memberabilia that adorns the walls. Each photo, each keepsake, each relic tells an incredible story of golfing days gone by. And if all of that weren’t reason enough to visit, then the view of the Atlantic City skyline and delicious fare shoud be.

The Taproom Bar Grille is a favorite among golfers and locals alike. Come enjoy a neighborhood tavern atmosphere and delicious fare. Our lunch menu offers overstuffed pub sandwiche3s, freshly made salads., juicy gourmet burgers, pizza and more. Our dinner menu features succulent steaks, chops and roasted meats, fresh fish and seafood, delectable pasta dishes as well as several house specialties. Also featured are Atlantic City Country Club’s world famous crab cakes. Executive Chef Ed Daggars and his staff ensure that each dish is not only pleasing to the palate but intersting as well, combining unusual combinations and styles.

Open to the public daily serving lunch and dinner. The menu features some of Chef Garces’ family recipes, with a modern twist, as well as unique takes on time honored favorites from Oln. Food specials include $3 Anticuchos available in chicken, prawn or cauliflower, $4 empanadas in viento (cheese) or chicken and $5 guacamole made with avocado, roasted jalapeo and cotija cheese served with Taro chips.

Bar Oln serves as the foundation of Oln’s extensive beverage programming, including:a custom, double sided tap with 16 draft beer selections; 35 beers by the bottle; 20 wines by the glass; 75+ wines by the bottle and 8 hand crafted specialty cocktails. During happy hour, guests can enjoy $3 draft and bottle beers like Pacifico Clara, Jack’s Hard Cider, Presidente and Bohemia, along with $4 blanco or roja sangria and $5 vino blanco or vino rojo wines.
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